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/əˈfem(ə)rə/ noun: things that exist or are used or enjoyed for only a short time.

experimental, multi-sensory fine dining

JOIN US ON AN

Epicurean Adventure

Ephemera’s tasting menu invites guests to embark on an epicurean journey through a multi-course format. The menu evolves continuously, offering return guests a new experience at each visit, living up to the ephemeral nature of the original pop-up dinners.

 

Our team encourages conversation, indulgence and experimentation throughout the meal. Reservations are required for the tasting menu & are offered from 4-10 pm

In contrast, Ephemera also offers a fully à la carte menu, stripping away the formality & allowing the guest to choose their own culinary adventure.

 

Think of this as punk rock fine dining.

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offerings

Chef’s Seven Course Tasting Menu $75
+ Wine Pairings:
Chef’s Pairing – $35

Sommelier’s Premium Pairing – $60
Menu

* NYE Dinner 5:30pm Seating Tickets
*NYE Dinner 8pm Seating Tickets

 
nichole montanez art
deb art
art by Kevin Persaud 5
art by Kevin Persaud
Art by Kevin Persaud 4
art by Ashley Anderson
art by Ashley Anderson2
art by Kevin Persaud 3
art by Elle Billman
Mezz art by Jasmine Dillavou
art by Kevin Persaud 2
Art by Calaya Amparo, Sutton Lynch and Jane Hatsfield
Art  by Sophia Hanna

Art At Ephemera

Ephemera showcases rotating Colorado-based artists every 2-3 months.

We believe culinary arts and visual arts are equally important to a community.

Artists at Ephemera:

Jacob Scott: Oct-Dec 2020

Caleb Butcher: Dec-Jan 2021

Su Cho: Jan-April 2021

Tara Gonzalez and Sydney Jade: April-June 2021

Brian Tryon: June-August 2021

Martha Wheeler: August-September 2021

Sophia Hanna: September-December 2021

Calaya Amparo and Sutton Lynch: December-February 2022

Elle Fine Lines: February-April 2022

Ashley Anderson: April-June 2022

Kevin Persaud: June- August 2022

Nichole Montanez:August- October 2022

Deb Shoen: October-December 2022

Emily Grant: December-January 2023

Marisa White: January-April 2023

 All art is available for purchase, contact jasmine@ephemeradinners.com